Chilling out
Our accommodation is a basic room without a fridge or kettle, hence the first few days were mostly eating out. Thankfully, we found a huge hypermarket just across the road and soon we had a supply of foodstuff for breakfast/tea. To keep the food and drinks chilled, we left them outside the window (thank God for cold seasons!) as the autumn temperature averages about 15C and at night around 6C.
In Malaysia, I would never imagined putting food outside to keep fresh. In fact, keeping it out would make food spoils even faster. A simple example of how different life can be outside of my own comfort zone. Well, let’s hope no birds come and take away the food tomorrow 🙂
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Hello Ling!!How are you?I know… silly question 😉 As I can read here you’re having a great time in your trip. It’s a very good idea, I think everyone wants to do it one day, I’m really glad that you are one of the one’s who are able to do it. So, as you see, I’ll be one of your readers here. Hope you keep having a fantastic time travelling and seeing all. And if you have plans to come to Portugal just let me know. Kisses and have fun:)
Hey Agueda, thanks for checking out the blog! 🙂 I have no idea yet if I’ll be able to complete the trip but I guess I can only find out by jumping in! Hope you’ll enjoy the stories and do feel free to write. Always glad to hear from a friendly voice 🙂